HEALTH SLAW

1 small to med. head of cabbage, I prefer napa

2 med. onions, peeled

2 carrots, peeled

about 10 radishes, trimmed

1/3 cup flax oil

1/4 cup cider vinegar

1 tablespoon dry mustard

1 to 2 teaspoons ground cumin

1 tablespoon dried dill (or 3 T. fresh, chopped)

Process cabbage, onions, carrots and radishes through grater disc of food processor. In small bowl, whisk together remaining ingredients. Mix with grated vegetables and refrigerate.

I found this refreshing and filling on a hot Florida day.